The New York Academy of Sciences has released the podcast of its excellent lecture The Science of Chocolate. Unfortunately, I cannot publish you the chocolate on a blog site. Sorry. However, I assure you it was delicious. The lecture was really great, explaining a variety of health benefits of chocolate and some of its history. Then, it went on to tasting technique and some details of various chocolates. I’d highly recommend this if you have any interest in the subject matter. Yum!! A delicious way to stay healthy.